We LOVE beets!
Super simple roasted veggie recipe. Great for a side dish to share or meal prep for the week!
3 beets (peeled and cubed)
2 large sweet potatoes (peeled and cubed)
2 large carrots (peeled and cubed)
Your favorite herbs (We love dill)
1. Preheat oven to 400 degrees
2. Chop the veggies and spread out in a casserole dish
4. Squeeze a lemon so that the veggies are moist to hold any herbs
5. Sprinkle herbs
5. Bake for 50 minutes